By: Micaela, Richard, Colleen, and Caitlin
In a 1983 landmark study conducted by Harvard psychiatrist Dr. George Valliant, it was found that young men who grew up in homes where alcohol was forbidden at the dinner table were seven times more likely to become alcoholics. The following year, the United States Congress voted to raise the legal drinking age to 21.
Responsibility is a lesson that all parents want to impart to their children. But because of this federal law forbidding alcohol consumption until the age of 21, most parents fail to teach their children responsible drinking habits. The question becomes, why is drinking different than any other life lesson?
In a New York Times article entitled, Can Sips at Home Prevent Binges? Eric Asimov confronts this very question. With two young boys who are fast approaching adolescence, Asimov discusses how difficult a decision he and his wife face. Should they slowly and responsibly introduce alcohol at the dinner table? Or should they, as the government mandates, forbid alcohol consumption altogether? The answer isn’t a simple one.
After the collapse of Prohibition, nearly all states instituted a minimum legal drinking age of 21. However, by the early 1970’s, twenty-nine states lowered the minimum legal drinking age to 18,19, or 20, while also extending other privileges, like the right to vote, to younger citizens.
In the late 1970s the national mood about teenage drinking underwent a drastic change because of several highly publicized studies that examined the correlation between the younger drinking age and motor vehicle crashes. Teenage alcohol abuse was deemed a devastating problem that corresponded to more traffic injuries and fatalities among America’s youth. The advent of these studies coupled with the nationwide campaign effort by Candy Lightner and her organization, MADD (Mothers Against Drunk Driving) primed the American people for major change in legislation.
